Join expert mixologist Brooke Fritz for a craft cocktail class dedicated to vodka lovers! Learn to mix three unique and delicious vodka-based cocktails, paired perfectly with light bites. This fun and interactive experience is ideal for cocktail enthusiasts and anyone looking to elevate their mixology skills. Cheers to a vodka-filled evening! In this class you will learn how to make a Garden Bliss Martini, Cosmopolitan, and Grape Escape.
Menu
Apricot Brie Salad
Pancetta Apple Flatbread
What To Expect
Great cooking is about more than just recipes—it's about celebrating culinary experiences with a foodie community. In this class, you'll learn with other students in a positive, interactive environment led by our professional chef instructor.
Instructor: No Thyme to Cook Lead Chef
Host: Brooke Brown-Fritz
Length: Approximately 2 hours
Format: Hands-On. Get ready to stir up your inner chef as you work with other students, typically in groups of four people, guided by the chef instructor. You’ll be standing and cooking during the class, so please wear comfortable, closed-toed shoes and have long hair tied back. Make sure to bring your appetite because you will enjoy all the dishes created during the class.
Locations: First floor.
Restrictions: Ages 21 and older.
Experience Options
Premium Experience: Arrive up to one hour before the start of class and enjoy a seasonal appetizer as well as your choice of one complimentary glass of beer, wine, or soft drink. (additional drinks available for purchase) Also spend a few private minutes with our chef instructor!
General Admission: Arrive up to one hour before the start of class to enjoy cocktail hour at NTTC's fully-stocked bar.
Allergies: We will attempt to accommodate any true medical allergy with advance notice. Please indicate allergies when completing ticket purchase.
No Thyme to Cook: Stir Up Your Inner Chef!
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