1 - Course
Vermentino, Desia, Perla Rara '23
Lobster Cioppino
Simmered lobster claws and lobster meat in a seafood tomato broth sauce.
2 - Course
Amarone Della Valpolicella, Casalforte *17
Tuscany Tagliata di Manzo
Perfectly grilled sirloin sliced and served over a bed of lemony arugula salad, finished with gorgonzola cream sauce.
3 - Course
Montepulciano Riserva, SANTINUMI, Abruzzo *17
Rack of Lamb ala Rosmarina
New Zealand Rack of Lamb Lollipops, marinaded wine
rosemary and garlic, served with garlic polenta burrata cheese cake
4 - Course
Vin Santo del Chianti Classico
Pistacchio & Ricotta CheeseCake
Creamy and smooth combination of Ricotta and Pistachio creams,
separated by sponge cake, served with Kiwi Lime glaze
$140.00 PER PERSON ALL-INCLUSIVE
Limit seating available
Call for reservations: (941)383-1111
Only a couple more seats are available!
Reserve now: (941)383-1112
You may also like the following events from Amore Restaurant:
- This Thursday, 14th August, 06:00 pm, Luis Morais (compositor, song writer & singer) in Sarasota
- This Friday, 15th August, 06:30 pm, Eddie Tobin (former music director of Engelbert Humperdinck) in Sarasota
- Next Thursday, 21st August, 06:00 pm, Thursday evening with Marvelette Brenda Watty in Sarasota
Also check out other
Workshops in Sarasota.