Celebrate the start of summer with a day of community, flavor, and farm-fresh goodness at Gold Ridge Organic Farms. Join us as we host a special pizza pop-up featuring acclaimed chef, author and James Beard award-winning podcast host, Chef Preeti Mistry, alongside Chef Seamus. Together, they’ll be crafting wood-fired pizzas highlighting the freshest ingredients from Gold Ridge Organic Farms and Apple Cheeks Orchard, as well as our neighboring farms through FEED Cooperative and other local purveyors and makers.
Here's what else we have in store:
• Live music by the smooth and soulful Lara Louise
• Delicious honey tastings from Kiss The Flower
• Learn about LandPaths, a local nonprofit dedicated to fostering a love of the land through environmental education in Sonoma County
• Tours of our olive and apple orchards
• Tastings of our award-winning extra virgin olive oils
Trolley Tours:
Ride through our farm on our apple-themed decorative trolley at 11:30am,12:15pm, 1pm or 1:45pm (Not a guided tour)
*$5 for all ages
On the Menu (available from 11:30am-2:30pm or until sold out). Pre-orders recommended.
Pizzas
Classic Margherita: Double 8 Dairy Fresh Mozzarella, Bianco DiNapoli Tomatoes, Parmigiano Reggiano, Basil & Gold Ridge Organic Farms Tuscan Blend Extra Virgin Olive Oil $22
Curry Leaf Tadka Pizza: Ginger Marinara, Fresh Ricotta, Cherry Tomato, Curry Leaf Garlic Tadka $26
Eggplant Crush Pizza: Double 8 Dairy Fresh Mozzarella, Fire Roasted Eggplant Sauce, Pickled Sweet Peppers, Fresh Cilantro $26
Greens & Veg
Bhel Summer Salad: Local Cucumbers, Red Onion, Heirloom Tomato, Rancho Gordo Chickpeas, Cilantro and Tamarind Chutneys, Puffed Rice, Mint $12
Dessert
Straus Vanilla Bean Ice Cream or Oatly Vanilla Frozen Dessert $6
Choice of toppings: Desi Jacks (Indian-inspired cracker jacks with EVOO) or Apple Cider Syrup
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