Dine at TZEVA to infuse your Valentine’s Day with delectable dinner and music. Enjoy three courses for $65.00 with an option to add a wine pairing for $21.00.
Course One
Sebastian silvers local oysters on the half shell, yuzu kosho-Euro cucumber mignonette, Florida citrus, scallions
Pair with - Chandon Brut, California, — most bottles of “Chandon Brut” are blends drawn from multiple years rather than a single harvest. 73% Chardonnay, 26% Pinot Noir, and 1% Pinot Meunier Grapes.
~ OR ~
Smoked organic chicken-Peruvian potato croquettes, miso-egg emulsion, smoked guajillo harissa crema, crumbled feta, herb salad –
Pair with - Château Maris Rosé Pays d'Oc, Languedoc-Roussillon, France, 2022
Course Two
Roasted lamb loin, pistachio encrusted, strawberry merlot glaze, root vegetable Dauphinois, baby heirloom vegetables –
Pair with - Provenance Merlot, Napa Valley, California, 2019
~ OR ~
Butter poached lobster tail, house made semolina fettuccine, spicy sauce aurora, tomato passata, Calabrian peppers, market vegetables, focaccia toast -
Pair with – Leirana, Forjas del Salnés, Alberino, Rías Baixas, Galicia, Spain, 2022
Course Three
Chocolate genoise cake, hazelnut dacquoise, strawberry butter cream, spice hazelnut crumbles, fresh fruit mint -
Pair with Bin 27 Reserva Fonseca Porto
~ OR ~
Raspberry cheesecake, raspberry gelee, white chocolate-pecan bark, coconut crème anglaise
Pair with Bin 27 reserva fonseca porto
Reservations required. Price not inclusive of tax and gratuity.
Also check out other Workshops in Sarasota.
