Gluten Free Sourdough Making Class

Join Karis DeHaven, Honey’s administrative and marketing assistant, for a gluten free sourdough making class at the Studio at Honey’s Farmhouse!

In this workshop, we will discuss:
- How to make and maintain a gluten-free sourdough starter
- Which gluten-free flours to use
- How to use your gluten-free sourdough starter
- Some helpful online resources
- And more!

We will end with a hands-on portion where you will get to make your own gluten free sourdough starter to take home. We will also get to sample a delicious gluten free sourdough baked good at the end of the workshop!

Please bring a 1-quart, wide-mouth glass jar to put your starter in.

Are you ready? Let’s sourdough!

One ticket per attendee is required. Tickets are non-refundable and non-transferrable.

You may also like the following events from Honey's Harvest Farm:

• This Saturday, 14th June, 10:00 am, Berries and Wild Foraging Nature Walk in Lothian
• Next Friday, 20th June, 07:30 pm, Summer Solstice Fire Ceremony and Sound Healing Concert in Lothian
• This month, 28th June, 10:00 am, Culinary Mini Retreat for Deep Nourishment in Lothian

Also check out other Workshops in Lothian.