🍳 Kids’ Summer Cooking Camp: Stir Up Some Fun! 🌟
🎉 Welcome to the most exciting summer adventure your child could ever dream of! At our Kids’ Summer Cooking Camp, young chefs will embark on a culinary journey, learning to whip, flip chop, and bake their way to delicious creations, all while having a blast in a hands-on and interactive environment. With guidance from professional chefs in our state-of-the-art kitchen, your child will learn techniques that will amaze you and inspire them to create mouthwatering meals at home.
🧑🍳 Why Join the Fun?
This camp isn’t just about cooking—it’s about building confidence, creativity, and skills for life! Your child will transform into a mini chef, discovering the joy of preparing real, wholesome foods from scratch while making lifelong friends. Did you know kids who learn to cook:
✨ Are healthier and more confident
✨ Develop better eating habits
✨ Gain independence and responsibility
✨ Become rockstars in the kitchen (and at home!)
🍓 Here’s How the Magic Happens:
💡 Chef Instructors will teach food safety, proper handling, and advanced techniques
🔪 Students learn to use real kitchen tools safely and effectively
🥗 Every day is filled with hands-on cooking, tasting, and fun!
🎩 All supplies, including ingredients, a chef hat, and apron, are provided
🗓 Class Schedule & Menu Highlights
🗓 Class Schedule & Menu Highlights
🍳 Monday: The Basics & Breakfast Foods
🔪 Master knife skills, recipe basics, measuring, and organizing.
🥚 Main Dishes: Quiche Lorraine, Chef John’s Pillowy Pancakes
🥓 Sides: Crispy Bacon & Sausage, Hash Brown Potato Casserole
🍓 Sweet Treat: Blueberry French Toast Casserole
🍗 Tuesday: Poultry Perfection
🍳 Learn to roast, sauté, and bake!
🍗 Main Dish: Fried Chicken Tenders with Honey Mustard Sauce
🍠 Sides: Roasted Sweet Potato Fries, Honey Balsamic Roasted Carrots
🍓 Sweet Treat: Warm Mixed Berry Cobbler
🥩 Wednesday: Pork & Beef Bonanza
🔥 Master grilling and stovetop cooking techniques.
🍔 Main Dish: Juicy Beef Burgers with Homemade Buns
🥘 Sides: Pork Fried Rice, Truffle Roasted Potatoes, Garlic Green Beans
🍓 Sweet Treat: Strawberry Shortcake Biscuits with Whipped Cream
🐟 Thursday: Seafood Adventure
🌮 Dive into seafood cooking with bold and zesty flavors!
🌮 Main Dish: Fish Tacos with Salsa, Red Cabbage Coleslaw, and Mexican Corn
🍚 Sides: Spanish Rice, Guacamole & Pita Chips
🍋 Sweet Treat: Zesty Lemon Scones
👩🏫 Meet Chef John & His Team!
With years of culinary expertise and a passion for teaching, Our Chefs will inspire your child to reach new culinary heights while keeping the kitchen fun, safe, and engaging.
🎯 Details at a Glance:
Format: Demonstration & Hands-On Learning
What’s Provided: Ingredients, equipment, apron, chef hat, and filtered water (soft drinks available for purchase).
Age Group: Perfect for kids 9–15 who love to learn, create, and eat!
🎈 Sign up today and give your child the gift of cooking confidence, creativity, and fun! 🍴 Let’s turn your kid into a kitchen superstar this summer! 🌟
You may also like the following events from The Cutting Edge Classroom:
Also check out other
Kids events & activities in Knoxville,
Food & Drink events in Knoxville.