💖 Magnifique Macarons! 🥂✨
A Whimsical Journey into French Patisserie with Chef Kaitlyn
Ever wonder how French pastry chefs create those dainty, colorful, and almost-too-pretty-to-eat confections? 🌈✨ Now’s your chance to unlock the secrets behind authentic French macarons in this joyful, hands-on baking adventure!
Join Chef Kaitlyn as she whisks you away to the heart of Parisian patisserie, where you’ll discover the art, science, and sweet magic of macaron making. These naturally gluten-free treats are made with a light-as-air meringue base, almond flour, and a whole lot of love. 💕
🧁 What You’ll Learn:
🎨 Mix, Pipe & Bake Like a Pro
Learn the perfect macaronage technique, how to pipe with precision, and bake delicate cookie shells with those signature ruffled “feet.”
🌸 Fabulous Fillings
Whip up dreamy seasonal fillings that take your macarons to the next level—think fruity, creamy, and totally irresistible.
🧪 Troubleshooting Tips
Hollow shells? Cracked tops? No worries! You’ll gain expert insights to solve common macaron mishaps so you can recreate them at home with confidence.
🍾 Bonus Treats:
✨ Take home your own box of beautiful handmade macarons—crafted by you!
🥂 Mimosas & Bloody Marys available for purchase—because baking is better with a bubbly twist!
👩🍳 Your Guide to Sweet Success:
Chef Kaitlyn, a macaron maven with a passion for perfection, will guide you every step of the way in this fun mix of demonstration + hands-on fun.
🎉 Whether you’re a baking newbie or a patisserie enthusiast, this class is full of flavor, flair, and fantastic take-home treats.
Come for the macarons, stay for the magic! 💕
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