Dry-Aged & Bourbon Bar Fogo Event

Join us at Bar Fogo for a one-of-a-kind tasting event. Indulge in samples of Bone-In Ribeye and bold Dry-Aged Tomahawk Ribeye side-by-side to experience the enhanced flavors and benefits of dry aging. Sip your choice of two renowned bourbons—including Basil Hayden Angel’s Envy Woodford Reserve and more – alongside premium ribeye and passed bar bites.

$45 per person

21+ only

You may also like the following events from Fogo De Chao:

• Happening on, 27th March, 12:00 am, Springtime Group Dining Promotion in Emeryville