New England Seafood Favs - Demonstration

Summer is nearly upon us and that means one thing: seafood! Come learn how to prepare a few of Ric’s favorite seafood dishes at home, all while spending an enjoyable evening, eating delicious and lovingly prepared food. He will walk you through choosing, preparing and serving the freshest seafood, and regale with tales of his years in the restaurant industry and extensive travels to Italy. This class is permitted for students 21 years of age and older.

Menu:
-Popping an Oyster
-Oysters “Casino”
-New England Scallop Stew
-Bloody Mary Bluefish
-Summer Strawberry Shortbread Cake

You may also like the following events from Capital Cooks:

• This month, 16th June, 05:00 pm, Cooking Club for Kids, Chicken Pot Pie - Hands On in Colonie
• This month, 19th June, 06:00 pm, Grilled Pizza Night - Hands On in Colonie
• This month, 21st June, 11:00 am, Gluten Free Luscious Lemon Baking – Hands On in Colonie

Also check out other Workshops in Colonie.