In this popular class from Tablespoon Cooking Co., you’ll learn to make delicious seasonal risotto from scratch!
Menu*
Sweet Corn & Tomato Risotto
Lemon & Herb Roasted Chicken
Garlicky Green Beans
Truffle Parmesan Arancini
*all menus are subject to change
What's included?
Hands-on instruction from professional chefs
2 drinks per person from our bar -- we offer a rotating selection of wines from small producers, local craft beer and seasonal cocktails. Additional drinks will be available for purchase.
A booklet of recipes from class
All the food you cook and enjoy in class, plus any leftovers to take home!
Dietary Restrictions & Food Allergy Notes
This class menu can accommodate those who are vegetarian or gluten-free.
We prepare ingredients for each station in class, so advanced notice is required to accommodate any allergies or dietary restrictions. If someone in your party has an allergy or dietary restriction, please make a note on your registration or email us. If you have a dietary restriction or food allergy not addressed above, please reach out prior to registering for class as we may not be able to accommodate.
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