Fresh Pasta: Bolognese

Learn to make fresh pasta from scratch! We’ll make hand-cut tagliatelle with classic Bolognese sauce and a side of lemon roasted cauliflower. When all the cooking is finished, you’ll sit down to enjoy what you've made.

Menu*

Fresh Tagliatelle Pasta
Ragu alla Bolognese (contains beef & pork)
Lemon Roasted Cauliflower


Hands-on instruction from professional chefs
2 drinks per person from our bar -- we offer a rotating selection of wines from small producers, local craft beer and seasonal cocktails. Additional drinks will be available for purchase.
A booklet of recipes from class
All the food you cook and enjoy in class, plus any leftovers to take home!

Dietary Restrictions & Food Allergy Notes

This menu contains meat, wheat (gluten), milk, eggs and soybeans. If you have a dietary restriction or food allergy, please reach out prior to registering for class as we may not be able to accommodate.

You may also like the following events from Tablespoon Cooking Co.:

• This Thursday, 4th September, 06:00 pm, Pumpkin Everything in Cincinnati
• Next Monday, 8th September, 06:00 pm, Fresh Pasta: Garlic Chicken Alfredo in Cincinnati
• This month, 18th September, 06:00 pm, Sweet Potato Gnocchi in Cincinnati

Also check out other Workshops in Cincinnati, Food & Drink events in Cincinnati.