Lytle Park Hotel Wine & Food Festival

Celebrate an unforgettable evening of fine wine exceptional cuisine and community spirit at The Lytle Park Hotel’s Wine & Food Festival returning Saturday May 17 2025 in the heart of Cincinnati. Set against the elegant backdrop of Lytle Park this premier event invites guests to sip savor and socialize with a curated lineup of world-class wineries—including Frog’s Leap Trefethen Halter Ranch Miner and more—alongside exquisite culinary pairings crafted by Executive Chef Joseph Helm and Level 1 Sommelier Chris McCutcheon. Menu highlights range from a raw bar brimming with oysters and crab claws to a decadent Cacio e Pepe station and smoked short ribs. Enhance your experience with exclusive VIP winemaker tables live entertainment and the sophisticated charm of The Lytle Park District. All festival proceeds will benefit Cincinnati Cancer Advisors supporting local cancer patients with expert care at no cost. Kick off the festivities early with a special Frog’s Leap Wine Dinner at Subito on Friday May 16 at 6 PM $125 per person.

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