This is a 2 Part Series (see all dates below) — Registration Required— Funding and Registration application in a single form:
https://bit.ly/44BALvT
About the course
Learn the art of crafting beautiful, flavor-packed boards in our Charcuterie Essentials course. In just two sessions, you'll create from-scratch crackers, fruit spreads, candied nuts, fresh pita bread, and more—perfect for impressing guests or creating thoughtful, edible gifts. From elegant cheese pairings to colorful crudité platters, this non-credit class blends hands-on techniques with a touch of food artistry to help you turn simple ingredients into stunning presentations. No experience needed—just bring your creativity.
Part 1
Build a Charcuterie Board from Scratch
Thursday, July 3 | 4:00pm – 7:30pm
In this course students will learn how to make items to add to build a beautiful charcuterie board.
Learning Outcomes
*Mix, roll, top, and bake Artisan Crackers for their cheese board.
*Candied nuts made with a cooked syrup and spices.
*Compote or cooked fruit preserve made from whole fruit with a cooked sugar
*Assemble Cheese selection along with crackers, compote and fruit.
Part 2
Flat Bread and Crudité Presentation Boards
Thursday, July 10 | 4:00pm – 7:30pm
Learn how to make different types of flat bread. This will include yeast, mixing, fermentation, shaping, baking, and different ways to use this flat bread.
Learning Outcomes
*Learn the many types of flat bread, yeast and fermentation, shaping, and baking.
*How to put together and assemble Crudité platters with vegetables using hummus and pita bread.
*Demonstrate creativity by making their own presentation board.
Find more CNM Ingenuity Culinary programs:
https://www.cnmingenuity.org/program/culinary/
You may also like the following events from CNM Ingenuity, Inc.:
Also check out other
Workshops in Albuquerque,
Arts events in Albuquerque,
Cooking events in Albuquerque.
