Intro to Chinese Tea: Six Types & Gongfucha 101, 23 May | Event in Stanford | AllEvents

Intro to Chinese Tea: Six Types & Gongfucha 101

Arbor Teahouse

Highlights

Fri, 23 May, 2025 at 01:00 pm

2 hours

East Asia Library

Free Tickets Available

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Date & Location

Fri, 23 May, 2025 at 01:00 pm to 03:00 pm (GMT-07:00)

East Asia Library

518 Memorial Way, Stanford, United States

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About the event

Intro to Chinese Tea: Six Types & Gongfucha 101
Come experience a hands-on brewing and history class.

About this Event

Date: Friday, May 23rd

Time: 1-3 pm

Location: East Asia Library Room 224

Join tea teacher Yuxin Liu and tea master Fang Zuo to experience six major types of Chinese tea and get hands-on brewing experience with traditional Chinese tea ceremony (gongfucha). During this tea tasting and brewing experience, teacher Liu and teacher Fang will share some basic history, introduce different varieties of tea, and guide us through a brewing experience.

Yuxin Liu is a Chinese tea teacher and artist at the North America Tea Academy.

Fang Zuo is a tea master and founder of the North America Tea Academy with 20 years of expertise in Chinese tea.

This event is generously sponsored by the Stanford Center for East Asian Studies and the North America Tea Academy.


Also check out other Workshops in Stanford, Arts events in Stanford.

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Ticket Info

Tickets for Intro to Chinese Tea: Six Types & Gongfucha 101 can be booked here.

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Nearby Hotels

East Asia Library, 518 Memorial Way, Stanford, United States

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Host Details

Arbor Teahouse

Arbor Teahouse

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Intro to Chinese Tea: Six Types & Gongfucha 101, 23 May | Event in Stanford | AllEvents
Intro to Chinese Tea: Six Types & Gongfucha 101
Fri, 23 May, 2025 at 01:00 pm
Free