Join us for a fun and interactive cooking class where parents and kids team up to create their very own artisan pizzas! In this hands-on experience, you'll learn the art of making fresh, delicious pizza dough from scratch, choose from an array of vibrant toppings, and master the techniques for baking the perfect pizza. Whether you're crafting a classic Margherita or experimenting with bold flavors, this class is all about creativity, teamwork, and, of course, enjoying the delicious results together. Perfect for families looking to bond over food and fun, this pizza-making adventure will leave everyone with a full belly and a big smile!
Menu
Appetizer:
Cheesy Garlic Bread
Main Course:
Homemade Pizza Dough served with assorted toppings
(Pepperonis, olives, sausage, banana pepper)
Dessert:
Chocolate Olive Oil Cake with Vanilla Ice Cream
What To Expect
Great cooking is about more than just recipes—it's about celebrating culinary experiences with a foodie community. In this class, you'll learn with other students in a positive, interactive environment led by our professional chef instructor.
1 ticket is for 1 adult and 1 child.
Instructor: Coming Soon
Length: Approximately 3 hours
Format: Hands-on. Get ready to stir up your inner chef as you work with other students, typically in groups of four people, guided by the chef instructor. You’ll be standing and cooking during the class, so please wear comfortable, closed-toed shoes and have long hair tied back. Make sure to bring your appetite because you will enjoy all the dishes created during the class.
Location: First Floor.
Restrictions: Classes are for children aged 6-10, and a paying adult.
Experience Options
General Admission: Arrive at the start of class.
Mini Mimosa kits will be available for sale.
Allergies: We will attempt to accommodate any true medical allergy with advance notice. Please indicate allergies when completing ticket purchase.
Allergy Restrictions: Unfortunately, there are no gluten or dairy allergy alternatives for this menu.
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