Sliced Fish Bee Hoon Soup Workshop

📍 Registration Point: Chinatown Business Association - 9A Smith Street, Singapore 058923
🚇 Nearest MRT: Chinatown Station (NE4/DT19) Exit A / Maxwell Station (TE18) Exit 1
🕒 Duration: est. 90 mins
🌐 Language: Bilingual, English & Chinese

Get ready to dive into the comforting world of Sliced Fish Bee Hoon Soup — a beloved Singaporean dish known for its clean flavours and satisfying warmth.

In this hands-on cooking workshop, Chef Spencer will guide you step by step to create your very own bowl of nourishing fish soup from scratch. Learn how to build a rich, savoury broth and balance it with classic ingredients like thick bee hoon, salted vegetables, tofu, and tomatoes.

Participants will also get to bring home a portion of their freshly made soup to enjoy later!

🔖 Important Notes:
*Tickets sold are non-refundable.
*Tickets are required for all participants (adults and children), due to limited seating. The organizer reserves the right to refuse entry to anyone without a valid ticket.

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• This Saturday, 7th June, 10:00 am, Cantonese Dumpling Making Workshop in Singapore

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