Cook, taste, and enjoy – Indian Style! Join our hands-on class and master two flavorful favorites: Aromatic Egg Curry & Colorful Vegetable Fried Rice. Learn the secrets of spice, cook alongside others, and enjoy your delicious creations together. You won’t just watch — you’ll chop, stir, and season your way to a delicious meal you can confidently recreate at home. No experience needed — just bring your appetite!
About the instructor:
Livingstone Lohia is originally from India and lives right here in Richmond, VT. For him, cooking is all about flavor, fun, and bringing people together. He invites you to come cook with us and make something delicious!
Our facility is BYOB.
Class has a maximum of 12 students and a minimum of 6. Classes may be cancelled 4 days ahead of time if minimum is not met. Tickets are refundable up to 7 days before the event.
If interested in a scholarship, please contact us at
aW5mbyB8IHJpY2htb25kY29tbXVuaXR5a2l0Y2hlbiAhIGNvbQ== or (802) 434-3445.
Gift Card Holders: We no longer sell new gift cards via this website, but if you have a valid gift card, please contact us at
aW5mbyB8IHJpY2htb25kY29tbXVuaXR5a2l0Y2hlbiAhIGNvbQ== or (802) 434-3445 and we'll send you a new code to use toward your tickets to this event.
You may also like the following events from Richmond Community Kitchen:
Also check out other
Workshops in Richmond.
|
