Annual Crawfish Boil

Every year we like to bring a little Louisiana flare to our northern neck of the woods with a good ole fashioned crawfish boil! Our Annual Crawfish Boil will start on Friday, June 6th at 4pm and go through Saturday, June 7th until close (while supplies last).

We get our product from the Louisiana Crawfish Company, straight out of Louisiana. This is a “fresh boiled” product. It is harvested from the marshes and swamps, cleaned, boiled, cooled, packaged, and then shipped overnight to receive the freshest crawfish in the area!

FUN FACT: Our 2024 Crawfish Boil topped out at 102.5 pounds of Crawfish sold over Friday night & Saturday!

Feature Menu:

Lil' Boil $13.99
half pound of crawfish, andouille sausage, corn, potatoes
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Big Boil $19.99
full pound of crawfish, andouille sausage, corn, potatoes
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Louisiana Spiced Crawfish $14
full pound of crawfish
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Louisiana Chicken & Sausage Gumbo cup $3.75 / bowl $4.50
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Catfish Po'Boy $16.95
southern-fried catfish, shredded lettuce, tomato, sweet pickles, remoulade, Renzema's Bakery hoagie bun & choice of side

ALL MENU ITEMS ARE ONLY AVAILABLE WHILE SUPPLIES LAST.

You may also like the following events from Centre Street Tap House:

• This month, 19th June, 05:00 pm, Monthly Raw Bar in Portage