Make Your Own Condiments

Save money by learning how to make several everyday condiments at Make Your Own Condiments on Tuesday, June 24 from 5:30 to 7:30 p.m. in the Mansion Carriage House.

In this class, instructor Leah Bodine will help students create the following homemade condiments: ketchup, stone-ground mustard, mayonnaise, butter, sour cream, buttermilk and buttermilk dressing. Please bring a take-home container.

$45/person. Register at https://allerton.illinois.edu/events/makecondiments/ by June 10. All sales are final.

If you will need disability-related accommodations in order to participate, please email b3dhcnJlbiB8IGlsbGlub2lzICEgZWR1.

By attending, you consent to your image being used in Allerton marketing, social media and publications. Please alert the photographer or videographer if you do not want your image taken.

You may also like the following events from Allerton Park and Retreat Center:

• This Wednesday, 18th June, 06:00 pm, Edible Midwest Natives in Monticello
• This Wednesday, 18th June, 06:00 pm, Summer Cookie Decorating in Cisco
• This Thursday, 19th June, 03:00 pm, Camp Lost Garden in Monticello

Also check out other Workshops in Monticello.