The Steak Fry outing will be held Saturday, August 23rd, 2025 at Parkhurst Campground on Pipestem Reservoir. This is a fishing tournament for the contestants followed by a steak fry and potluck meal for the membership. Two person teams may enter; at least one team member must be a Dakota Anglers member ($20 annual membership fee to join). Registration is from 7:00-8:00 at Four Winds Sharpening. Bring your boat to the registration point for an ANS (Aquatic Nuisance Specie) inspection. If you’re unable to bring your boat for an inspection, please call Cody Wegner at 701-320-9578. Fishing starts at 8:00 am. Weigh in at Parkhurst Campground at 3:00 pm sharp. If you are going to be late for Weigh-in due to troubles you must call Cody Wegner at 701-320-9578 no later than 2:30 PM. Teams may fish any one legal North Dakota water (anglers must declare the water they will be fishing at registration). All current ND Game and Fish Department regulations must be followed.
Please bring a dish to pass; you don’t need to fish to participate in the steak fry meal.
Scoring: Point system using (3) northern minimum length 20” and (5) walleye 14” on a multiplier. Multiplier means number of fish caught times total weight = points.
In an effort to promote conservation and protect the fisheries this will be a Catch Picture Release format. Upon registration you will be given a numbered tag and a ruler. Submission of these fish for weigh in will be done in a two-picture format. The first picture will be of the fish on the measuring board, nose touching the bump stop, with a clear view of the tail and where it lands on the tape measure. The second picture will be of the angler holding the fish with the numbered plaque somewhere within the picture. These pictures must be sent to the outing chairman, Cody Wegner (701-320-9578), no later than the weigh in time of 3:00 pm. It is encouraged to send them as soon as the fish is released so you do not forget. Weights for these fish will be determined off the table found on the back of this sheet. Lengths will round down or up to the nearest ½” mark. Ex. A 14 ⅛” walleye will be weighed as a 14” walleye, whereas a 14 ⅜” walleye will be weighed as a 14.5” walleye according to the table.
No pre-registration or late registration will be permitted. Questions, call the outing chairman Cody Wegner at 701-320-9578. Late weigh-in will suffer a 20% point penalty for every 10 minutes late up to 30 minutes, total disqualification after 30 minutes. Weigh-in time means being present at the weigh-in point and does not mean time of leaving the water.
Payback is 100%; the club will pay the 10% conservation fee. Number of places based on the number of participants. Plaques will be awarded to 1st Place and largest walleye and largest northern.
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