Make Your Own Pasta at Donna Mare

Discover the Art of Pasta Making at Donna Mare Italian Chophouse

Join us for an unforgettable culinary experience at the all-new Donna Mare Italian Chophouse, where you’ll learn the secrets of authentic Italian pasta making under the expert guidance of Executive Chef Luigi Iannuario. This hands-on class is perfect for anyone eager to dive into the rich world of Italian cuisine while mastering techniques passed down through generations.

What You'll Do

Sip a complimentary glass of Prosecco as you mix fresh dough, shape and cut pillowy ricotta gnocchi, and refine your skills in a relaxed, welcoming setting. Then, sit down to enjoy your handmade dish served with a vibrant pesto sauce and paired with curated wines (optional).

After the Workshop

Enjoy a three-course tasting experience that includes:

• A seasonal appetizer or fresh salad
• Your handmade Gnocchi al Pesto entrée
• A delicious dessert to complete the meal

Menu Highlights

• Handmade Ricotta Gnocchi – with ricotta, Parmesan, eggs, flour
• Basil Pesto Sauce – with fresh basil, garlic, olive oil, and Parmesan

Good to Know

• Beginner-friendly: No experience needed—just a love of great food!
• All materials provided – you’re welcome to bring wine or beer
• Dietary restrictions? Let us know in advance when booking
• Must be 21+ for wine pairing
• Ages 15+ welcome (minors must be accompanied by a participating adult)
• Perfect for: Date nights, team-building, birthdays, or as a unique gift for couples, moms, or foodies

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