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A Night in New England: Cooking Class Experience
Join us for a cozy, hands-on evening celebrating the rich culinary traditions of New England. From the rocky shores of Maine to the vibrant fall harvests of Vermont, this class is a delicious journey through one of America's most storied regions.
You’ll learn to prepare classic New England favorites using seasonal, locally inspired ingredients — think creamy clam chowder, maple-glazed root vegetables, buttery lobster rolls, and a warm cranberry crisp to finish. Along the way, our chef will share tips, techniques, and stories that bring these timeless dishes to life.
Whether you're a seafood lover, a comfort food connoisseur, or simply looking for a unique night out, this class offers the perfect blend of flavor, technique, and New England charm. Come hungry — and leave with new skills, recipes, and a full belly!
Experience Options
Premium Experience: Arrive up to 30 minutes before the start of class and enjoy a seasonal appetizer as well as your choice of one complimentary glass of beer, wine, seltzer, soft drink or themed cocktail/mocktail. (additional drinks available for purchase) Also, spend a few private minutes with our chef instructor!
General Admission: Arrive up to 30 minutes before class to meet and mingle with other class participants. Drinks available for purchase - Themed cocktail/mocktail, beer, wine, seltzer, soft drinks, and bottled water.
Allergies: We will attempt to accommodate any true medical allergy with advance notice. Please indicate allergies when completing ticket purchase.
Menus subject to change based on product availability.
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