Intro to French Pastry in Houston

Delve into the exquisite world of French pastry with the "Intro to French Pastry" class in Houston. This engaging 2-hour workshop, held at the AC Hotel by Marriott Houston Downtown, offers a unique opportunity to master Pâte à Choux—an iconic pastry that may seem daunting but is surprisingly accessible. Under the expert guidance of a skilled Pastry Chef Instructor, participants will enjoy an in-depth demonstration and hands-on experience creating delightful Éclairs and Cream Puffs (Profiteroles). Learn the secrets behind crafting a delicious vanilla and lemon curd to elevate your desserts, transforming you into a pastry-making aficionado. This culinary adventure is perfect for those looking to explore new skills in one of the best places for cooking classes in Houston. Limited seats are available—reserve your spot now and embark on a flavorful journey that promises to impress your friends and family with your newfound baking prowess!

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