Farm to Table Dinner at Copper and Cream

Join us for an unforgettable evening of seasonal flavors and rustic charm at our Farm to Table Dinner, hosted by Copper and Cream's Head Chef, Jenna Klassen.

Guests will enjoy a multi-course meal crafted from locally sourced, peak-season ingredients—each dish thoughtfully prepared by our chef. Let's gather at the table to celebrate community, good company, and locally grown food. Dine together at this family style meal, under the trees, at Copper and Cream's venue! The menu will feature locally sourced, seasonal ingredients served in a family style setting. This curated dining experience brings the best of local Arkansas farms directly to your plate.

This event promises an evening of enjoying bold flavors, good company, and the simple beauty of eating close to home.

Tickets are $75.00 each. To order tickets please email Y29wcGVyYW5kY3JlYW1jYXRlcmluZyB8IGdtYWlsICEgY29t

There is limited availability.

Also check out other Food & Drink events in Gentry, Workshops in Gentry.