Home Food Preservation: Introduction to Preserving

Cost is $15 per person

Please Register here before 6/17/25 https://extension.psu.edu/introduction-to-preserving-workshop

The Home Food Preservation: Introduction to Preserving event will explain the scientific principles behind modern home food preservation methods while dispelling common myths and outdated practices. Interest in home food preservation has grown in recent years, with canning, freezing, and drying offering ways to enjoy seasonal foods year-round. While these methods have existed for centuries, recent research has provided new insights into the science of safe preservation.

You may also like the following events from Penn State Extension- McKean County:

• This Tuesday, 17th June, 04:00 pm, Home Food Preservation: Pressure Canning (Webinar) in State College, Pennsylvania

Also check out other Workshops in Eldred.