Grgich Hills Winery Wine Dinner at Quattro, Four Seasons Hotel

Date: May 29, 2025
Time: 5:00 PM - 8:30 PM
Location: Quattro Restaurant, Four Seasons Hotel Silicon Valley
Theme: Grgich Hills Winery
Price: USD175 per person (+20% gratuity)

Join us for an exclusive evening featuring the renowned Grgich Hills Winery, as we explore their exceptional wines paired with a gourmet four-course meal. Hosted at Quattro Restaurant, this intimate wine dinner will showcase the expertise of the winery, with carefully selected dishes to complement each vintage. From heirloom tomato mille-feuille to herb-crusted beef medallion and the indulgent honey and orange namelaka dessert, every bite will be a journey of flavor.

Menu & Wine Pairings:

• Welcome Drink: 2022 Essence Sauvignon Blanc
  Accompanied by: Prosciutto parcel with feta cheese and pistachio, smoked salmon roulade with Meyer lemon confit, curried egg roll with pickled onion (vg).
• First Course: 2020 Grgich Chardonnay
  Dish: Heirloom Tomato Mille Feuille with burrata mousseline, ginger fluid gel, and pistachio (vg).
• Second Course: 2020 Merlot
  Dish: Wolfe Ranch Quail with loquat relish, quail terrine, crispy chicken skin, and baby beets.
• Third Course: 2020 Cabernet Sauvignon
  Dish: Beef Medallion with grass-fed tenderloin, herb crust, potato fondant, and red wine jus.
• Dessert: 2018 Violetta
  Dish: Honey and Orange Namelaka with violet foam, freeze-dried manuka honey, and raspberry violetta sorbet.

Don't miss out on this evening of exquisite wine and cuisine. Reserve your seat today for an unforgettable experience!

Executive Chef Jacques Swart, Four Seasons Hotel Silicon Valley

Quattro Restaurant

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