ServSafe® Food Protection Manager Certification

Food safety certification made easy!
Join us for the nationally recognized ServSafe® Food Protection Manager course — developed for restaurant and foodservice managers and meets Iowa’s certification requirements for the person in charge.

This course covers:
✅ Preventing foodborne illness
✅ Key food safety principles
✅ Quality improvement practices

Great for:
Restaurant managers, foodservice staff, schools, healthcare kitchens, and more.

Interested in hosting ServSafe training at your company?
NICC offers custom contract training for businesses that want to certify multiple team members on-site or on your schedule. Contact us to learn more about bringing ServSafe® to your location.

You may also like the following events from NICC Business and Community Solutions:

• Next Monday, 8th September, 04:00 pm, Ready, Aim, Fun! Sportsman’s Archery Adventure in Waukon
• This month, 17th September, 03:30 pm, STEAM Makerspace Open Labs (Youth) in Waukon
• Next month, 8th October, 08:00 am, Business Summit Workshop: Igniting Innovation with AI in Peosta

Also check out other Workshops in Dubuque.