2 hours
Teaching Kitchen at the Davis Food Co-op
Starting at USD 36
Sat, 28 Jun, 2025 at 01:00 pm to 03:00 pm (GMT-07:00)
Teaching Kitchen at the Davis Food Co-op
537 G St, Davis, United States
Light, refreshing, and packed with flavor, this cold soba noodle salad is the ultimate summer staple. Perfect for hot days when you want something satisfying but not too heavy, this dish combines chewy buckwheat noodles, crisp veggies, and a flavorful dressing for a deliciously balanced meal. In this class, you’ll learn how to create the perfect soba noodle salad while mastering the art of layering flavors and textures to keep things fresh and exciting.
Date and Time: Saturday, June 28th from 1pm-3pm
Instructor: Alison Riddell
If you have any allergies or dietary restrictions, let us know before you purchase tickets. We will do our absolute best to accommodate you. Please keep in mind some ingredients are unavoidable in certain classes.
Co-op Owners receive 10% off cooking classes. If you are an Owner who is currently enrolled in our Community Discount program, you are eligible for 50% off cooking class tickets. Please send an email to YWxvcGV6IHwgZGF2aXNmb29kICEgY29vcA== to verify your participation in the program and to get your unique ticket link. You must email us before you purchase tickets. We cannot partially refund a ticket.
Also check out other Workshops in Davis, Cooking events in Davis, Arts events in Davis.
Tickets for The Perfect Cold Soba Salad: Cool, Crisp & Delicious can be booked here.
Ticket type | Ticket price |
---|---|
Non-Owner | 40 USD |
Owner | 36 USD |
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