Beauty and The Feast Vegan Cooking Class w Dr.T

Beauty and the Feast

Join Dr. T, CEO of Food Saved Me Institute, in her newest class Beauty and the Feast. This is a nutrition and cooking class to explore how to fight aging, boost collagen production and minimize wrinkles. Find out the top causes of the acceleration of the aging process and the things that can protect our skin from aging. Discover ways we can rebuild healthy skin and daily strategies for youthful resilient skin. Recipes and handouts

There is a $5 fee to save your seat! Upon attendance you will receive a $5 HWFC Gift Card, no refunds for cancellations/no-shows. No one turned away due to lack of funds; Email RWR1Y2F0aW9uIHwgSG9uZXN0V2VpZ2h0ICEgY29vcA== for a fee waiver!!

.About the facilitator;

Patricia R. Thomson, Ph.D. (Dr. T), is a certified nutritionist and health coach, and expert in plant-based nutrition, medicinal plants, and nonprofit management. She holds a Ph.D. in Biological Sciences, with a focus on toxicology. Dr. T is the author of WFPB20 and the Food as Medicine Five Day Lifestyle Plan. Dr. T co-founded major events such as The Best Plant-Based Conference Ever! and the Virtual Food as Medicine Summit which featured dozens of nutrition and wellness experts from around the world. She is currently the CEO of Food Saved Me Institute, a non profit dedicated to bridging the educational gap between nutritional science and disease prevention. She has over 25 years of nonprofit leadership and has taught 1000s of individuals about healthy nutrition and wellness lifestyles, Her expertise extends to chronic disease prevention, nutrition for neurodivergent individuals, and wellness education. She is a board member of the Capital Region Vegan Network.

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