Woods of Wicklow Dinner

Please note that our special Woods of Wicklow Dinner with Glendalough Distillery, originally scheduled for May 15th, has been moved to Wednesday, June 18th at 7:00 PM. We apologize for any inconvenience and look forward to hosting you then for this exceptional four-course culinary experience.

The Evening's Journey:
1st Course: Steamed Mussels with cider, sofrito, and herbs
Paired with “Wicklow Woods” - wild botanical gin, cocchi americano, salted mint rosemary syrup, lemon juice, cumin bitters

2nd Course: Dublin Lawyer - lobster and crab in a rich whiskey cream sauce served with rice Paired with “Glenmalure” - double barrel whiskey, pamplemousse, kummel, lemon, grapefruit bitters

3rd Course: Seaweed Crusted Lamb with caramelized celery root and a black currant sauce Paired with “Lugnaquilla” - pot still whiskey, dolin blanc, casa marisol vermut, palo cortado sherry, irish oak bitters

4th Course: Ispahan - delicate macaron shell filled with rose cream, lychee gelee, and fresh raspberries Paired with “River Liffey” - rose gin, litchi liqueur, clarified kalamansi, blackberry syrup, lavender bitters

The cost is $125.00 per person, plus tax and gratuity. Reservations are highly recommended. Call us at 215-493-3800 for reservations. https://www.yardleyinn.com/menu/

Also check out other Workshops in Yardley.