Cooking class week of July 21st

Week of July 21st: Baking Bootcamp
Day 1: Muffin Madness
• Mini Lesson: The muffin method (wet vs dry)
• Icebreaker: Favorite muffin flavor
• Reflection: Which muffin would you sell in a bakery?
• Recipes: Assorted muffins
Day 2: Bagel Bonanza
• Mini Lesson: How yeast works
• Icebreaker: Sweet or savory bagels?
• Reflection: What toppings did you try? What next time?
• Recipes: Bagels, flavored cream cheese
Day 3: Pretzel Power
• Mini Lesson: The soda bath & shaping
• Icebreaker: Favorite pretzel dip
• Reflection: What part of the shaping was hardest?
• Recipes: Pretzels, pretzel bites, dipping sauces
Day 4: Pie Day
• Mini Lesson: Making & rolling pie dough
• Icebreaker: Favorite kind of pie
• Reflection: What made your pie unique?
• Recipes: Mini fruit pies, sugar cream pie
Day 5: Showstopper Friday
• Mini Lesson: Frosting & cupcake piping
• Icebreaker: If your cupcake had a name...
• Reflection: What’s your proudest creation this week?
• Recipes: Decorated cupcakes, braided challah

You may also like the following events from Hannah's Kitchen:

• This Monday, 7th July, 12:00 pm, Cooking class week of July 7th in Whitefish Bay
• Next Monday, 14th July, 12:00 pm, Cooking class week of July 14th in Whitefish Bay

Also check out other Workshops in Whitefish Bay, Arts events in Whitefish Bay, Cooking events in Whitefish Bay.