Sourdough Workshop , 5 March | Event in Waunakee | AllEvents

Sourdough Workshop

Schumacher Farm Park

Highlights

Thu, 05 Mar, 2026 at 05:30 pm

2 hours

5682 Highway 19 , Waunakee, WI, United States, Wisconsin 53597

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Date & Location

Thu, 05 Mar, 2026 at 05:30 pm to 07:30 pm (CST)

5682 Highway 19, Wisconsin 53597

5682 E Main St, Waunakee, WI 53597, United States

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About the event

Sourdough Workshop
Learn the art of sourdough in this hands-on class—and sample some fresh bread, too! Discover the health benefits of sourdough, how to care for a starter, how to mix, knead and shape dough, and instructions for how to bake at home. You’ll take home a dough ball, an organic starter with locally grown flour to feed it, and a recommended supply list. Please bring a small bowl and a tea towel to transport your dough. Recipes contain: wheat. Space is limited and registration is required.

Thursday, March 5th 5:30-7:30 pm in the Center for Rural History

$40 per person

Wendy Porterfield is a WI native with a passion to grow, forage, preserve & prepare food in ways that nourish & bring joy. She formed Root to Table with Wendy as a way to coach others in building a deeper connection to their food—for better health & a more sustainable life. Be sure to follow her on Facebook and Instagram for more tips and events!


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Ticket Info

Tickets for Sourdough Workshop can be booked here.

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5682 Highway 19 , Waunakee, WI, United States, Wisconsin 53597
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Schumacher Farm Park

Schumacher Farm Park

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Sourdough Workshop , 5 March | Event in Waunakee | AllEvents
Sourdough Workshop
Thu, 05 Mar, 2026 at 05:30 pm