Mastering Home Food Preservation - 4 day workshop

July 29-August 1, 2025 9A-5P each day
Valuable Resources, In-depth Lectures, Interactive Discussions,
Hands-on Practice, Take Home Products

USDA Home Food Preservation recommended procedures are taught. Instructors will provide instructional course work and preservation labs.

REGISTER EARLY!
Cost: $ 325.00 Includes four days of instruction, hands-on learning, take-home product and Mastering Home Food Preservation notebook.
Contact: c2hvcnQ0MyB8IHB1cmR1ZSAhIGVkdQ== for additional questions.

TOPICS COVERED
Food Safety
Boiling Water Canning
Pressure Canning
Pickling
Dehydrating
Freezing
Jams and Jellies

See registration link for more details. https://cvent.me/8EAlWV

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