In the heart of Ubud, we’ll take you on a culinary journey through the city’s soul. The energy is undeniable—markets hum, scooters beep, tourists chatter, cameras click. And, almost hidden in the midst of it are places where food is crafted with heart and purpose.
You’ll sample Asian fusion creations influenced by Malaysian and Japanese flavours, discover soulful Balinese nasi kuning cooked in a family home, enjoy Ayurvedic-inspired dishes with a local twist, slurp Javanese-style noodles, and taste raw vegan desserts that are as healing as they are indulgent.
Along the way, sip on jamu, rosella tea, and end with a beautiful Chinese tea ceremony—each drink adding a layer of tradition and wellbeing to your journey.
This tour is as much about taste as it is about connection—between the city’s dynamic spirit and the bold artistry of its food scene. Come hungry for more than a meal—this is a tasting journey through Ubud’s buzzing city centre.
What to expect:
- Visit 6 of the best restaurants in the area
- Taste over 10 delicious dishes
- Enjoy a scenic walk through Ubud's vibrant streets
- Storytelling about food Balinese culture and life in Ubud
- Connect with heart-led chefs and their stories
- Small intimate group size (max 10 people)
- English speaking tour guide
- All food and drinks included in the price
Read more and book on our website:
https://baliculinarytours.com/tour/ubud-tastes-and-tales-tour-goutama/
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