Lovers of all things food and wine; this is the event for you. Join us for an unforgettable evening of exquisite flavors and fine wines at our exclusive Orin Swift Wine Dinner, where each course is perfectly paired with the renowned wines of Orin Swift Cellars!
Each course will be paired with a glass of wine from the Orin Swift portfolio. Charlotte Devilliers, a seasoned wine professional from Rombauer Vineyards and Orin Swift Cellars, will provide fascinating tasting notes and insights on the winery’s heritage throughout the evening.
https://www.epicureanhotel.com/events/orin-swift-wine-tasting
**MENU**
Blank Stare Sauvignon Blanc
Brown Butter Triple Tail – ramps | green grapes | tarragon
Advice from John (You had me at hell no) Merlot
Duck Confit – black pepper gnocchi | cherry
Abstract Grenache Blend
Grilled Lamb Rack – Moroccan BBQ | lentils
Machete Petite Syrah Blend
Braised Oxtail – mole negro | Oaxaca cheese
8 Years in the Desert – Zinfandel
Cambozola tart – plum jam | whipped crème fraiche
**About Charlotte**
Charlotte Devalliers grew up in the heart of the French culinary scene with her parents, who ran a successful restaurant in Washington, D.C. This early exposure to cuisine ignited a lifelong passion for the world of wine. As Senior Business Development for Rombauer Vineyards and Orin Swift Cellars, Charlotte leverages her expertise to drive growth and engagement. She also earned the WSET (Wine and Spirit Education Trust) Level 3 Advanced Wine Certificate with Merit in 2012 and is enrolled in WSET Diploma Level 4. In her free time, she devours 40 books a year, runs and enjoys the beach.
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