Name: Weeknight Steak: Sirloin Tips with Caramelized Onion and Mushrooms
Start: 2026-02-19
End: 2026-02-19
Location: Harmons Bangerter Crossing

Cooking events in South Salt Lake

Sat, 21 Mar, 2026 - 10:00 AM

Arepa & Beyond Utah Fest 2025

3310 S 1000 W

Free

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Sun, 22 Mar • 12:00 PM

Land to Table Brunch

11887 S 4000 W, Riverton, UT, United States, Utah 84096

39+ Interested
Thu, 26 Feb • 06:00 PM

Create Sushi Rolls from Coast to Coast - Sushi Making Cooking Class in Salt Lake City | Classpop!™

Kiitos Brewing

USD 71
Thu, 05 Mar • 06:00 PM

Create Sushi Rolls from Coast to Coast - Sushi Making Cooking Class in Salt Lake City | Classpop!™

Mountain West Cider

USD 71
Thu, 02 Apr • 06:00 PM

Create Sushi Rolls From Coast to Coast - Sushi Making Cooking Class in Salt Lake City | Classpop!™

Mountain West Cider

USD 71
Thu, 09 Apr • 06:00 PM

Create Sushi Rolls From Coast to Coast - Sushi Making Cooking Class in Salt Lake City | Classpop!™

Kiitos Brewing

USD 71
Wed, 18 Feb • 06:00 PM

Basic Sourdough Class

2856 Washington Blvd, Ogden, UT

8+ Interested
Sat, 14 Mar • 05:00 PM

Art of the Craft: The Science and Art Behind Craft Cocktails

Cocktail Collective

USD 158
Sun, 22 Feb • 06:00 PM

Feast Your Eyes: The Boy and The Heron

Under Wraps, South Valley Grove Way, Pleasant Grove, UT, USA

USD 117
Thu, 19 Feb • 06:00 PM

Weeknight Steak: Sirloin Tips with Caramelized Onion and Mushrooms

Harmons Bangerter Crossing

29+ Interested

Cooking events in South Salt Lake

Cooking events in South Salt Lake

Cooking events in South Salt Lake

Arepa & Beyond Utah Fest 2025

Explore events by date

Cooking events from nearby cities

Land to Table Brunch

Create Sushi Rolls from Coast to Coast - Sushi Making Cooking Class in Salt Lake City | Classpop!™

Create Sushi Rolls from Coast to Coast - Sushi Making Cooking Class in Salt Lake City | Classpop!™

Create Sushi Rolls From Coast to Coast - Sushi Making Cooking Class in Salt Lake City | Classpop!™

Create Sushi Rolls From Coast to Coast - Sushi Making Cooking Class in Salt Lake City | Classpop!™

Basic Sourdough Class

Art of the Craft: The Science and Art Behind Craft Cocktails

Feast Your Eyes: The Boy and The Heron

Weeknight Steak: Sirloin Tips with Caramelized Onion and Mushrooms

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