Join us Thursday, November 6th, for an unforgettable Spirits Tasting Dinner featuring the celebrated Castle & Key Distillery—known for their craft, quality, and rising acclaim in the world of fine spirits. This exclusive event is a perfect evening for food lovers and spirit enthusiasts alike.
$ 120 per guest
~ excluding 22% gratuity, 7% tax, and 2% OpenTable fees ~
Reservations are limited — secure your spot today.
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EVENING MENU & PAIRINGS:
• KOREAN SPICED FRIED OYSTER
Daikon Vinaigrette, Kimchi, Crème Fraiche, Caviar
Paired with Cucumber Spritz (Sacred Spring Vodka)
• JUNIPER & CARAWAY CRUSTED PORK TENDERLOIN
Butternut Squash Purée, Mustard Greens, Bacon Jus
Paired with Gimlet (Rise Gin)
• PAN SEARED FOIE GRAS & PROSCIUTTO
Buckwheat Crepe, Wheated Bourbon Roasted Strawberries, Fried
Leeks
Paired with Old Fashioned (Wheated Bourbon)
• ORANGE & HERB ROASTED STRIPED BASS
Spanish Brown Lentils, Fennel & Sun-roasted Tomato Salad,
Charred Baby Carrots, Extra Virgin Olive Oil
Paired with Martini (Harvest Gin)
• COCOA RUBBED RED DEER
Sweet Corn Spoon Bread, Grilled Poblano Soubise, Apple,
Baby Arugula & Pecan Salad
Paired with Bourbon Neat (Small Batch Bourbon)
• FIG & GOAT CHEESECAKE
Smoked Sea Salt Caramel
Paired with Manhattan (Restoration Rye)
Don’t miss this opportunity to experience expertly crafted dishes
alongside some of the most talked-about spirits in the industry.
RESERVE YOUR TABLE TODAY!
https://tinyurl.com/LG-CastleKey
