Food Safe Certification

Food Safe, a sanitation program for food handlers, is now a required course for any individual wanting to work as a food handler in the public sector. Designed for the average restaurant worker, topics include types and characteristics of germs, food borne illnesses, personal hygiene and health, serving and dispensing, food protection and preparation, dishwashing methods and receiving and storing food safely. Certificates, valid for five years are provided by the BC Ministry of Health and take 5 to 6 weeks to be processed.

$99+ GST (certificate included)
9am- 5 pm
EMCS, Classroom 1086
Saturday, December 13, 2025​

Register: 250-642-6371
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https://app.univerusrec.com/emcsspub/courses/index.asp

You may also like the following events from EMCS Society Programs:

• This Friday, 28th November, 06:00 pm, Paint with Kelsie Ages 8+ in Sooke
• This Saturday, 29th November, 09:00 am, Kelp Mural Project: Making Visible the Invisible in Sooke
• This Saturday, 29th November, 11:00 am, Sewing & Quilting Series-Quilted Christmas Postcards-12 + in Sooke

Also check out other Health & Wellness events in Sooke, Workshops in Sooke.