Sourdough Breadmaking and Breads using Starter Doughs Workshop

Have fun learning to make Sourdough, a traditional French Country Loaf and a fabulous Italian Pane Pugliese. We make sourdough pizzas for lunch. These breads are what some may call an advanced bakes because they use starter doughs albeit anyone can take part. We provide all the materials; you get to take home your introduction kit/recipes, sourdough starter and all the baked goodies made on the day. No previous experience necessary. All you knead to know to make Real Bread! Learn the basic techniques. Refreshments and lunch included.

You may also like the following events from Green Cottages Kitchen:

• Next month, 6th September, 10:00 am, Beginners Breadmaking Workshop in Sittingbourne
• This October, 18th October, 10:00 am, Fabulous Enriched Doughs in Sittingbourne

Also check out other Workshops in Sittingbourne.