Sushi Made Easy Cooking Class

Join us for this sushi class where you can learn the art of making Hosomaki (thin, narrow sushi rolls) and Temaki (hand roll sushi). Whether you’re a seasoned sushi enthusiast or a complete beginner, this class is perfect for you!

To get you in the mood for sushi-making, we’ll begin with a warm, comforting bowl of miso soup. This traditional Japanese soup will set the stage for the evening to come, tantalizing your taste buds and preparing you for the hands-on experience ahead. Bring your appetite for multiple rolls and have fun experimenting with different flavors and combinations. Our class is designed to cover a variety of sushi-making techniques, ensuring you leave with a new set of skills and a deeper appreciation for this beloved Japanese cuisine.

Menu:

Miso Soup
Hosomaki
Temaki
Age 18+
Hands On Workshop

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