Join us for an unforgettable evening as we welcome Fidélitas Winery to Wine Collective for an exclusive Meet the Winemaker dinner experience.
Rooted in the rich, expressive terroir of Washington State’s Red Mountain, Fidélitas has spent over 20 years staying Faithful. Loyal. True. to the Bordeaux grape varietals that define their craft. As a family-owned, multigenerational winery, their story is one of dedication—to the land, the fruit, and the honest, hardworking process of winemaking.
This intimate four-course dinner will showcase four beautifully selected wines, each paired with a dish crafted by Perry Culinary Services, inspired by the vineyard’s sense of place and structure. From single-varietal bottlings to old-world blends, each pour will tell the story of Red Mountain’s sun-soaked slopes, lovingly farmed and expertly expressed.
✨ Your ticket includes:
• A four-course dinner by Perry Culinary Services
• Four wine pairings from Fidélitas Winery. An extra reception wine.
• Insights and storytelling from the Fidélitas team
• A chance to connect with fellow wine lovers in an intimate setting
Let the landscape of Red Mountain unfold on your palate—one course and one glass at a time.
🎟️ Limited seats available. RSVP required.
Here is the menu:
FIRST COURSE
Optu White Blend (Sauvignon Blanc & Sémillon)
🥗 Spring Greens with Citrus Vinaigrette
Shaved fennel, orange segments, toasted almonds, and goat cheese
SECOND COURSE
Merlot | Red Mountain🥖 Caramelized Onion & Mushroom Flatbread with thyme, balsamic drizzle, and mozzarella
Third Course
M100 Columbia Valley Cabernet Sauvignon
🥩 Peppercorn Encrusted Flank Steak with coffee and red wine demi glaze.
Served over smoked garlic potato purée with a red wine demi and blistered heirloom tomatoes
FOURTH COURSE
Red Mountain Cabernet Sauvignon
🍫 Dark Chocolate Brownie Bite
with cherry compote and whipped cream
We can accommodate to dietary restrictions.
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