# Event Details

- **Event Name**: Fermenting: Old Ways, Living Food
- **Event Start and End Date**: Sat, 11 Apr, 2026 at 09:00 am – Sat, 11 Apr, 2026 at 03:00 pm
- **Event Description**: Fermenting: Old Ways, Living Foods is a hands-on class focused on the art of fermentation. Participants will learn how to make fermented hot sauces, sauerkraut, and kombucha, using time-honored methods that have been passed down for generations.

Fermenting foods offers many benefits, including improved gut health, enhanced nutrient absorption, natural preservation without additives, and support for a healthy immune system. This class will help you confidently incorporate fermented foods into your everyday kitchen while preserving food the heritage way.

This class is $90 and includes lunch. You can also sign up for all 5 classes for $400.
- **Event URL**: https://allevents.in/seminole/fermenting-old-ways-living-food/200029487382015
- **Event Categories**: workshops, health-wellness, art
- **Interested Audience**: 
  - total_interested_count: 58

## Ticket Details


## Event venue details

- **city**: Seminole
- **state**: TX
- **country**: United States
- **location**: 511 County Road 103, 79360
- **lat**: 32.77101
- **long**: -102.62299
- **full address**: 511 County Road 103, 79360, 511 County Road 103, Seminole, TX 79360-7023, United States

## Event gallery

- **Alt text**: Fermenting: Old Ways, Living Food
  - **Image URL**: https://cdn-az.allevents.in/events6/banners/3b9075655d2b763a72b91a5fff3d01bee5a8d0bd5e63e9cd4fc6fc5ac6b29589-rimg-w1200-h1200-dc171212-gmir?v=1774749978

## FAQs

- **Q**: When and where is Fermenting: Old Ways, Living Food being held?
  - **A:** Fermenting: Old Ways, Living Food takes place on Sat, 11 Apr, 2026 at 09:00 am to Sat, 11 Apr, 2026 at 03:00 pm at 511 County Road 103, 79360, 511 County Road 103, Seminole, TX 79360-7023, United States.
- **Q**: Who is organizing Fermenting: Old Ways, Living Food?
  - **A:** Fermenting: Old Ways, Living Food is organized by Heritage Farmer's Market.
- **Q**: Who is this event for? Is it right for me?
  - **A:** Fermenting: Old Ways, Living Food is ideal for curious learners, students, and skill-builders looking to gain hands-on knowledge and practical expertise in a focused, interactive setting. Whether you're a first-time attendee or a longtime enthusiast in Seminole, this event is thoughtfully curated to deliver a standout experience worth every moment. With 50+ people already showing interest, this is clearly an event worth adding to your calendar - don't miss out.

## Structured Data (JSON-LD)

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        "startDate": "2026-04-11",
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