Tamale & Mole Cooking Class

Learn how to make tamales and master a delicious mole sauce that is customized to your tastes. A traditional Mesoamerican dish made from masa, stuffed with tasty filling and steamed for the perfect meal or side dish. Create your own special sauce with a mole you’ll be sure to love. Enjoy this hands-on experience in our Kitchen Lab with Chef Dave.

DETAILS
• Registration cost: $40 per person
• Members save 20%
• Class designed for adults
• Registration closes Monday June 9th

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