This August, Miss Mi Perth teams up with the award-winning Limeburners Single Malt Whisky for a one-night-only fire-fuelled feast.
Join Chef Alex De Leon and the Limeburners team on Thursday 7 August for an indulgent five-course dining experience celebrating traditional Asian grill flavours. Each course is served share-style and paired with an expertly matched whisky or whisky cocktail.
Think sticky Filipino BBQ beef ribs with rich peated whisky. Charcoal-grilled chilli lime prawns alongside an aged cask single malt. Each pairing is thoughtfully crafted to highlight their bold, complex flavours.
With Limeburners twice named Best International Craft Whisky and Miss Mi listed in the WA Good Food Guide’s Top 100 Restaurants of 2024, this collaboration is sure to fire up your tastebuds.
Location: Miss Mi, 388 Murray Street, Perth
Tickets: $149* pp | Accor Plus $134.10* pp (10% off)
Bookings essential.
View the full menu and reserve your seat now.
*T&Cs apply, see website via "Find tickets" for details.
Also check out other Workshops in Perth, Food & Drink events in Perth.
|
