Happening once a month throughout the summer, these classes will be a lighthearted foray into crafting (and eating) a delightful, wood-fired pizza. We won't dive into dough craft or the complexities of firing the oven, but we will walk you through how to successfully shape your crust, build your pie, transfer it to the hot hearth and bake it next to a live fire!
For anyone hungry for a deeper dive into into crafting and baking wood-fired food, join us for the Wood-Fired Retreat in September.
While you’re here for pizza, you’ll have the opportunity to walk the farm, tour the cabins, and hear what’s happening at the folk school.
5:30 PM - 8:00 PM
Rain or shine.
Dates to choose from:
May 31, June 28, July 26, Aug 23
What to bring:
A lawn chair or blanket to sit on
Optional: A favorite drink (water and tea or juice provided)
What to expect:
Pizza Demo!
A short tutorial on different methods for shaping your crust. How to top a wood fired pizza and what makes it unique!
How to bake your own pizza next to the fire.
Farm Tour. (Optional)
Visit the sheep and agroforestry crops,
tour the cabins, and learn about the conservation practices happening here.
Also check out other Workshops in Oxford.
