🙌 HANDS-ON COOKING CLASSES WITH CHEF RAY GENNARO🌍🇮🇹

SEPTEMBER’S 🙌 HANDS-ON
COOKING CLASSES AT THE KITCHEN COMPANY, LOCATED IN NORTH HAVEN, CT.
DATES & DETAILS 👇
The price is $125 plus tax per person, per class. I will serve the three-course meal that I taught in the class, along with imported bottled water. BYOB IS HIGHLY ENCOURAGED‼️
CLASS DATES

- Friday, September 5 (Private Class)
- Wednesday, September 10
- Wednesday, September 24

September’s Cooking Class Menu:

Portobello Bruschetta: A roasted garlic portobello mushroom topped with a tricolor heirloom tomato Bruschetta, fresh mozzarella cheese, and baked with white wine, lemon, and butter.

Chicken Marsala: Tender chicken medallions pan-seared with mushrooms and a Marsala wine sauce. Served with sautéed spinach and roasted Parmesan potatoes.

Strawberry Shortcake: Warm, buttered pound cake topped with fresh strawberries, jam, and homemade whipped cream.

You may also like the following events from Chef Ray Gennaro:

• Next month, 24th September, 06:30 pm, Chef Ray Gennaro’s Hands 🙌 On Cooking Classes. in North Haven

Also check out other Workshops in North Haven, Cooking events in North Haven, Arts events in North Haven.