Paired at Peregrin: Truffle Degustation with Gilbert Wines & Oakshade Truffles

Paired at Peregrin is a monthly series celebrating the movers and shakers of Australia’s food and wine scene, the stories from our lands, and the magic that happens when delicious drops are perfectly paired with exceptional food.

For Volume 05, we’re shining a spotlight on the bountiful Mudgee Region with an indulgent truffle degustation, bringing together the acclaimed Gilbert Family Wines and the rich, earthy flavours of Oakshade Truffles for an unforgettable long-table experience.

Enjoy five beautifully curated courses, each matched with premium wines, while hearing firsthand from winemaker Will Gilbert and Oakshade Truffle owner Matt, as they share the passion and craft behind their produce.

Limited seats available—immerse yourself in this celebration of regional stories, seasonal flavours, and Peregrin’s signature hospitality.

$155pp | Five-course truffle degustation with matched wines

Also check out other Workshops in Newcastle.