Autumn Fermented Drinks Workshop

Autumn Fermented Drinks Workshop

This year has been a bumper year for berries, apples and pears in the hedgerows. Emma would love to celebrate this season with you with a glass of a bubbly fermented drinks filled with the flavours of the season!

Come and join in a relaxed hands on workshop where you’ll learn how to make your own wild and wonderful fermented drinks at home with an Autumnal twist. We will look at natural sodas, kombucha and ginger bug.

You will take away a homemade creation to start bubbling at home, the confidence to make more, some seasonal recipes whilst enjoying tasters and an evening with like minded folks!

Wild Pickle is celebrating 10 years of running workshops this year! We look forward to sharing the passion and fun that comes with making your own fermented foods and drinks!

Any questions please email RW1tYSB8IHdpbGRwaWNrbGUgISBjbyAhIHVr

www.wildpickle.co.uk

You may also like the following events from Wild Pickle:

• Next month, 13th October, 07:00 pm, Beginner’s Fermentation Workshop - Glebe Farm in Macclesfield
• Next month, 15th October, 07:00 pm, Fire Cider Making Workshop in Congleton
• This November, 26th November, 07:00 pm, Festive Ferments Workshop & Supper in Congleton

Also check out other Workshops in Newcastle-under-Lyme.