Pasta Making & Cheese Tasting

Is there a more iconic partnership than pasta and cheese? We’re bringing these delicacies together in our Pasta Making & Cheese Tasting class. This in-person workshop starts with a hands-on lesson in making pasta dough with a Murray’s expert. While the dough rests, we’ll lead a guided tasting of cheeses and ingredients that can make pasta dishes pop. Then, you’ll learn how to hand-shape pasta and take the final product with you to create your own pasta masterpiece at home.

Duration: 1.5 hours

Format: guided tasting and hands-on pasta making with a Murray’s expert in our classroom

Includes: 3 cheeses, 3 pairings, pasta-making ingredients, signature accompaniments Beverages: red and white wine

Note: This class includes a tasting of cheeses and pairings. However, you will not be eating your handmade pasta during the class—you'll be able to take it home to cook and enjoy on your own.

Additional Information

In-person classes take place in the classrooms located at our Bleecker Street store. Our classrooms are located upstairs and downstairs at our venue and are therefore not wheelchair accessible.

During some of our classes, our content team and/or partners may be filming for social media purposes. Please reach out directly to our education department at ZWR1Y2F0aW9uIHwgbXVycmF5c2NoZWVzZSAhIGNvbQ== if you’d like more information about whether to expect filming in your specific class.

For information on refunds, transferring tickets, and more, please visit our website.

Also check out other Workshops in New York.