🍹 Cocktail Hour: 6:00 pm - 7:00 pm
🍽️ Dinner: 7:00 pm - 8:30 pm
First Course: 🥗Vermicelli Noodle Salad | Vermicelli noodle | Napa cabbage | Cucumber | Cilantro | Fish Sauce
Second Course: 🥒Banchan ( Korean Side dish) Kimchi pancake | Zucchini pancake | Spicy rice cake | Korean egg roll | Napa cabbage kimchi | Cucumber kimchi | Seasoned spinach | Bellflower root | Water Kimchi | Perilla leaves
Third Course: 🍗DalgBulgogi | Marinated spicy Chicken | onion | carrot | Lettuce wrap | Jopgokbap (murti-grain rice)
Fourth Course: 🍯Yakgwa (traditional Korean cookie) Honey Ice cream
Note: Banchan are traditional accompaniments to add nutrition and flavor to rice.
The first, second and third courses of the meal will be served together as is commonly done in Korean dining.
PLEASE NOTE: The last six (8) tickets to sell may be seated at a high-top table, behind counter seating.
ATTENTION GUESTS: The doors will open for this event at 5:00 pm
DIETARY CONCERNS: Please notate when you purchase any concerns or accommodations needed or email
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SEATING ACCOMMODATIONS: Please let us know if parties booking separately would like to be seated together. We will try to accommodate when possible.
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